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HOME DELIVERY – NEW HOURS

Weather and road conditions permitting

Ordering deadline for same-day DELIVERY is:

Sunday to Wednesday by 4pm
Thursday to Saturday by 6pm

CURBSIDE PICKUP – NEW HOURS

Ordering deadline for same-day PICK-UP is:

Sunday to Wednesday by 4pm
Thursday to Saturday by 6pm

Prices do not include taxes or bottle deposits. Live inventory is delayed by up to 60 minutes.
Items shown are in-stock products only. Out of stock products are hidden by default.
Delivery area is the Greater Nanaimo area and Lantzville to Cedar only.

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Showing 1–40 of 67 results

BAREFOOT FRUITSCATO PEACH
$8.79 - 750ML
21 available

BAREFOOT FRUITSCATO PEACH quantity
BAREFOOT FRUITSCATO STRAWBERRY
$8.79 - 750ML
4 available

BAREFOOT FRUITSCATO STRAWBERRY quantity
BAREFOOT FRUITSCATO WATERMELON
$8.79 - 750ML
6 available

BAREFOOT FRUITSCATO WATERMELON quantity
BLACK FLY LONG ISLAND ICED TEA
$3.59 - 473ML
Only 2 left!

BLACK FLY LONG ISLAND ICED TEA quantity
BLACK FLY TEQUILA MARGARITA
$3.59 - 473ML
26 available

BLACK FLY TEQUILA MARGARITA quantity
BLACK FLY VODKA CRUSHED ORANGE
$3.19 - 473ML
46 available

BLACK FLY VODKA CRUSHED ORANGE quantity
BLACK FLY VODKA CRUSHED PEACH
$3.20 - 473ML
9 available

BLACK FLY VODKA CRUSHED PEACH quantity
BLACK FLY VODKA CRUSHED PINEAPPLE PUNCH
$3.20 - 473ML
18 available

BLACK FLY VODKA CRUSHED PINEAPPLE PUNCH quantity
BLACK FLY VODKA SOUR GRAPE
$3.49 - 473ML
40 available

BLACK FLY VODKA SOUR GRAPE quantity
BOONE’S SANGRIA
$7.19 - 750ML
19 available

BOONE'S SANGRIA quantity
BUD LIGHT SELTZER PASSIONFRUIT
$3.99 - 473ML
21 available

BUD LIGHT SELTZER PASSIONFRUIT quantity
CROWN ROYAL WHISKY COLA 473ML
$4.29 - 473ML
24 available

CROWN ROYAL WHISKY COLA 473ML quantity
DOS LOCOS 473ML
$3.49 - 440ML
18 available

DOS LOCOS 473ML quantity
ERISTOFF CLEAR CUT CAN
$2.59 - 473ML
194 available

ERISTOFF CLEAR CUT CAN quantity
FOUNDERS BLACKBERRY GIN BRAMBLE
$4.25 - 473ML
33 available

FOUNDERS BLACKBERRY GIN BRAMBLE quantity
FOUNDERS BOURBON SOUR 473ML
$4.08 - 473ML
9 available

FOUNDERS BOURBON SOUR 473ML quantity
GEORGIAN BAY CRANBERRY 473ML
$3.09 - 473ML
Only 2 left!

GEORGIAN BAY CRANBERRY 473ML quantity
GEORGIAN BAY GIN SMASH 473ML
$3.09 - 473ML
54 available

GEORGIAN BAY GIN SMASH 473ML quantity
GEORGIAN BAY SMASHED TEA 473ml
$3.09 - 473ML
6 available

GEORGIAN BAY SMASHED TEA 473ml quantity
GEORGIAN BAY STRAWBERRY 473ml
$3.09 - 473ML
13 available

GEORGIAN BAY STRAWBERRY 473ml quantity
HEY Y’ALL ORIG HARD ICED TC
$3.19 - 458ML
21 available

HEY Y'ALL ORIG HARD ICED TC quantity
JACK DANIELS AND COLA
$2.99 - 473ML
83 available

JACK DANIELS AND COLA quantity
JACK DANIELS SUGAR FREE COLA
$2.99 - 473ML
13 available

JACK DANIELS SUGAR FREE COLA quantity
JACK DANIELS TENNESSEE HONEY LEMONADE
$2.99 - 473ML
22 available

JACK DANIELS TENNESSEE HONEY LEMONADE quantity
JAMESON GINGER & LIME 473ML
$3.49 - 473ML
26 available

JAMESON GINGER & LIME 473ML quantity
JAW DROP FLASH PEACHES 473ML
$2.99 - 473ML
20 available

JAW DROP FLASH PEACHES 473ML quantity
MIKE’S HARD ICED TEA
$3.25 - 473ML
4 available

MIKE'S HARD ICED TEA quantity
MIKE’S HARD RED FREEZE
$3.89 - 473ML
36 available

MIKE'S HARD RED FREEZE quantity
MIKE’S HARD SOUR WATERMELON
$3.79 - 473ML
11 available

MIKE'S HARD SOUR WATERMELON quantity
MOTT’S CAESAR LIME
$2.99 - 458ML
46 available

MOTT'S CAESAR LIME quantity
MOTT’S ORIGINAL 458ML
$2.99 - 458ML
36 available

MOTT'S ORIGINAL 458ML quantity
MOTT’S SPICY 458ML
$2.99 - 458ML
28 available

MOTT'S SPICY 458ML quantity
MUDDLERS MARGARITA
$3.49 - 473ML
6 available

MUDDLERS MARGARITA quantity
NO BOATS ON SUNDAY BC CIDER
$3.29 - 473ML
99 available

NO BOATS ON SUNDAY BC CIDER quantity
NUTRL GRAPEFRUIT 473ML
$3.49 - 473ML
7 available

NUTRL GRAPEFRUIT 473ML quantity
NUTRL RASPBERRY
$3.49 - 473ML
37 available

NUTRL RASPBERRY quantity
ON THE ROCKS HORNITOS MARGARITA
$7.29 - 100ML
32 available

ON THE ROCKS HORNITOS MARGARITA quantity
ORCHARD CITY ICEBERG FLOAT
$2.75 - 250ML
90 available

ORCHARD CITY ICEBERG FLOAT quantity
PALM BAY PARADISE TWIST
$3.49 - 473ML
31 available

PALM BAY PARADISE TWIST quantity
PALM BAY RAINBOW TWIST 473ML
$3.49 - 473ML
16 available

PALM BAY RAINBOW TWIST 473ML quantity

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Location

1860 Dufferin Crescent
Nanaimo, BC V9S 0A9

Store Hours

Open 7 days a week
9am - 11pm

BC Liquor Retail Store Licence #193004

Contact

250.754.7500
Email

Follow

BC Liquor Retail Store Licence #193004

Location

1860 Dufferin Crescent
Nanaimo, BC V9S 0A9

Store Hours

Open 7 days a week
9am - 11pm

Contact

250.754.7500
Email

Follow

67

Homemade

Boozy Eggnog

INGREDIENTS

6 eggs (pasteurized)
1 cup granulated sugar
1 cup dark rum
2 cups milk
1 cup heavy cream
1/2 tsp vanilla
nutmeg for garnish

INSTRUCTIONS

Whisk the eggs together until they are lighter in color and creamy. Mix in sugar, and stir to blend until all sugar is dissolved. Add in milk, heavy cream and vanilla. Stir to combine. Add in rum. Serve and sprinkle with nutmeg for garnish.

https://copykat.com/boozy-eggnog/

Irish

Coffee

INGREDIENTS

1 ½ ounces of Irish Whiskey (that’s 3 Tbsp)
1 – 2 tsp maple syrup, to taste
6 ounces hot, freshly brewed coffee (that’s ¾ cup of your favourite roast)
whipping cream for topping

INSTRUCTIONS
Pour the whiskey and 1 teaspoon maple syrup into a heat-safe mug. Pour in a splash of the coffee and stir with a spoon until the maple syrup dissolves into the coffee.

Pour in the rest of the coffee. Taste, and stir in additional maple syrup if you would like a sweeter drink.

Top with whipped cream. If your whipped cream is lightly whipped (soft peaks), you may need to pour it slowly over a spoon so it floats on top. Serve while the drink is still warm!

Source: https://cookieandkate.com/best-irish-coffee-recipe/

Kir

Royale

INGREDIENTS

3tsp Crème de Cassis
4 ounces dry champagne
Raspberries for garnish

INSTRUCTIONS

Add 2 to 3 teaspoons Crème de Cassis to each flute. Drop in 3 to 4 raspberries. Fill each flute with sparkling wine. Serve immediately. For the best results, chill the sparkling wine until very cold. Placing the flute glasses into the freezer a few minutes before making them isn’t a bad idea either.

Source: https://www.inspiredtaste.net/8077/kir-royale/

Mulled

Wine

INGREDIENTS

1 bottle dry red wine
1 orange, sliced into rounds (peeled if you would like a less bitter drink)
8 whole cloves
2 cinnamon sticks
2 star anise
2-4 Tbsp sugar, honey, or maple syrup to taste
1/4 cup brandy
optional garnishes: orange slices, extra cinnamon sticks, extra star anise

INSTRUCTIONS

Combine all ingredients into a large saucepan on medium-high heat until it just barely reaches a simmer (avoid letting it bubble – you don’t want to boil off the alcohol). Reduce heat to low, cover, and let the wine simmer for at least 15 minutes or up to 3 hours. Use a fine mesh strainer to remove the orange slices, and mulling spices. Add in more sweetener if needed. Serve in heatproof mugs and top with your favourite garnishes.

https://www.gimmesomeoven.com/mulled-wine-recipe/

Hot

Toddie

Hot cocktails are almost criminally underused In bartending today. There’s no better time than now to try something new and keep warm by the fire at the same time. What are you waiting for?

INGREDIENTS

1 1/2 ounces dark rum
1 tablespoon honey
1/2 ounce lemon juice
1 cup hot water
lemon wedge, cinnamon stick and star anise to garnish

INSTRUCTIONS

Add the first 4 ingredients to a warmed Toddy mug and add garnishes of your choosing.

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